Crafted at our original French foundry, our cast iron pieces are the stuff of culinary legend. This shallow casserole is no exception. The large flat shape and shallow sides make it perfect for browning meat and vegetables, simmering casseroles, stir frying and baking. It enhances caramelisation, for moreish mouthfuls.
- Stay cool: our heat resistant knob (up to 260°C) is designed for a better grip, even when using oven gloves to lift the lid.
- Quick cleanup: a light enamel interior helps make cleaning easier.
- Handles like a dream: thanks to our large handles, you can easily move from hob to oven to table, even when wearing oven gloves.
- A real workhorse: fit for the oven, hob, induction or under the grill.
- Great tasting food: the cast iron construction retains heat for even cooking and browning. Your delicious creations will also stay warmer at the table for longer.
- Locks in moisture: our tight-fitting lid helps boost moisture and enhances flavour, for perfectly cooked food.
- Easy-grip: its stylish and comfortable handles allow for safe lifting.
- A rainbow of colour: available in an array of colours, our range will inject a pop of vibrant hues in your kitchen.
- Not too hot: cook with a steady, low to medium heat to take care of your cast iron and enjoy delicious results.
- The choice is yours: available in different sizes to suit your kitchen needs.
- Best in class: our products are crafted from the finest materials in facilities around the world, ensuring the quality you expect from Le Creuset.
- Ages gracefully: the enamel interior develops a natural patina that will behave like a non-stick surface. Its finish also has great food release properties with less seasoning required. Clean the product only with water so that the patina can be developed.
Product Specification
- Length : 35.2cm Width : 27.8cm Height : 11.9cm
- Diameter : 26 cm
- Depth : 4.8cm
- Capacity : 2.2L
- Product Weight : 4.21kg
- Heat Source : Ceramic, Electric, Gas, Halogen, Induction, Outdoor grill & In the Oven (except Microwave).
Cleaning and Care
- Dishwasher-safe.
- Do not use abrasive cleaning agents or metal, harsh abrasive or very stiff cleaning pads or brushes on any of the surfaces.
- Do not use on microwave.
- Do not pre-heat a pan on high temperatures.
- Wipe any leftovers off the base and sides of the product. If there's food stuck on, fill the product with warm, soapy water and let it soak for 15 to 20 minutes before washing as usual.
- Wait for your product to cool down before you start cleaning it.
Before First Use
- Remove all packaging materials including labels (stickers Le Creuset).
- Wash your Le Creuset product in warm, soapy water; then rinse and dry thoroughly.
- Dry well after washing and store in a dry place.
Cast Iron
Each piece from our extensive range of high-quality enameled cast iron cookware is designed for ease and versatility of use, fitting in with all styles of cooking, all types of cooking appliances and any style of kitchen or dining decor.
Please read this section before using your cookware for the first time. The information it contains will help you achieve the best possible cooking results.
Cast Iron's exceptional heat retention allows for slow cooking, locking in flavor and keeping foods moist and tender.
Individually hand crafted in France since 1925, Le Creuset Cast Iron casseroles are protected by a Lifetime Warranty for your peace of mind. They can be used on all types of hob (induction and oven included).
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